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Bowling Green Cheese |
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Clark's Never Sell the Land Farm 10500 State Route 108 * Ellicott City * Maryland * 21042 410-730-4049 * clarksbeef@gmail.com |
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Bowling Green Cheese |
| About Our Farm | About Grass Fed | BEEF Prices | How to Buy | LAMB Prices | F.A.Q. | Recipes | Bowling Green CHEESE |
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Clark’s Never Sell The Land Farm is pleased to offer the cheeses produced by our friends at another Howard County farm. Check out their cheeses the next time you visit our farm. |
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About Bowling Green Farm
Bowling Green Farm is a 10th generation family farm located in Howard County, Maryland. They milk approximately 100 Holstein Dairy cows who have access to pasture all day, every day. They raise their cows from calves and do NOT use BST hormones.
Recently they have teamed up with a Pennsylvania cheese maker who takes their milk and turns it into fresh, delicious cheese. Because he is a small cheese maker they have the flexibility of changing the varieties of cheese available to meet the needs of their customs. Varieties they have made in the past include Cheddar, Tomato Basil Cheddar, Dill Farmer, Colby, Swiss and some delicious soft spreads including Chesapeake Spread and Ride Wine Spread. Let them know at www.bowlinggreenjones.com which varieties you like best. |
Also available now: 100% Grass Fed Beef and Naturally-raised Lamb from our farm!
Purchase the cheese and butter at the Castle Store at the petting farm during regular hours of operation: April 1 through November 4, 2012 Tuesday through Sunday 10 AM to 5 PM 2012 Winter Hours December 2011 thru March 2012 Thursdays: 3 PM to 6 PM Saturdays: 12 noon to 3 PM
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2011 Pricing |
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Block Cheese Flavors.......$6.50 Cheddar Tomato Basil Cheddar Feta Colby Dill Farmer Pepper Colby |
Soft Spread Cheese Flavors.......$7.50 Horseradish Cheddar Buttery Swiss Jalapena Chesapeake Mustard Dill
Sweet Creamy Butter.......$6.00 |
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410-730-0664 |